Tomato And Egg Recipe

Tomato And Egg picture

Summary

Difficulty LevelEasyCuisine
Course

Ingredients

 1 large tomato and 1 hard boiled egg for each person
 A little lettuce or cress for the bed
 Thick mayonnaise

Directions

Stand tomato firmly on its stalk end and, with a sharp knife, slice from the top almost to the base about 6 to 8 times.
The tomato should then fan open rather like the pages of a book Into each gap slide a slice of hard boiled egg.
Top with a spoonful of mayonnaise and a pinch of paprika or chopped parsley.
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