Toll House Baked Beans Recipe
Toll House Baked Beans is a delicious side dish recipe which I always love to have. I bet, once you have this, you will always crave for some more.
Ingredients
| 2 cans New England style baked beans | ||
| Sugar | 1 Tablespoon | |
| Dry mustard | 2 Teaspoon | |
| Onion | 1 Medium, minced | |
| 1/4 pound sliced bacon, cooked and crumbled | ||
| 1 can solid pack tomatoes, drained | ||
| 2 tablespoons dark molasses | ||
Directions
Turn beans into 2 quart casserole or bean pot.
Mix together remaining ingredients, breaking up tomatoes.
Pour over beans; mix well.
Cover.
Cook in Radarange oven 10 minutes, stirring twice.
Let stand 10 minutes before serving.
Mix together remaining ingredients, breaking up tomatoes.
Pour over beans; mix well.
Cover.
Cook in Radarange oven 10 minutes, stirring twice.
Let stand 10 minutes before serving.
Chef
