Tofu Filling Recipe

Summary

CuisineCourse
Main Ingredient

Ingredients

 Vegetable oil1 Tablespoon
 1 medium-sized onion, finely chopped
 Tofu2 Cup (16 tbs), crumbled
 Soy sauce1 Tablespoon
 Parsley1/4 Cup (16 tbs), chopped
 Parmesan cheese1/4 Cup (16 tbs), grated

Directions

1. In a small skillet, heat the oil and saute the onion until tender but not browned.
2. Add the remaining ingredients and mix well.
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