Toasted Almond Chip Balls Recipe
Summary
Ingredients
1 cup all-purpose flour
1/2 cup miniature semisweet chocolate morsels
1/2 cup chopped almonds, toasted
1/2 cup butter or margarine, softened
2 tablespoons sugar
1 tablespoon brown sugar
1 teaspoon vanilla extract Sifted powdered sugar (optional)
Directions
Combine first 7 ingredients; mix well.
Shape into 3/4 -inch balls.
Place on un-greased cookie sheets; bake at 350° for 12 to 15 minutes.
Remove cookies to wire racks to cool.
Coat warm cookies with powdered sugar, if desired.
Shape into 3/4 -inch balls.
Place on un-greased cookie sheets; bake at 350° for 12 to 15 minutes.
Remove cookies to wire racks to cool.
Coat warm cookies with powdered sugar, if desired.
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