Toasted Pound Cake Recipe

Are you looking for best of all Toasted Pound Cake recipe? A lip-smacking Dessert, this Toasted Pound Cake completes your spread. This Toasted Pound Cake is surely going to make you popular amongst your friends once you treat them to it.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
CuisineAmericanCourseDessert
MethodGrilled

Ingredients

 
1 fresh or frozen pound cake (10 3/4 oz.), cut in 1 inch thick slices
 
2 cups sliced fruit
 
Whipped or sour cream (optional)

Directions

Place pound cake slices in a hinged wire broiler; or, place slices on lightly greased grill 4 to 6 inches above a solid bed of low-glowing coals.
Toast, turning often, just until brown (about 1 or 2 minutes on each side).

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