Toasted Coconut Tea Squares Recipe
Ingredients
| White bread slice | 6 | |
| Sweetened condensed milk | 1/2 Cup (16 tbs) | |
| Shredded coconut | 1/2 Cup (16 tbs) |
Directions
1. Trim crusts from the bread and cut each slice in 4 squares.
2. Brush with condensed milk. Sprinkle with coconut.
3. Place on cooky sheet and bake in a Moderate oven, 350° F., 10 minutes.
2. Brush with condensed milk. Sprinkle with coconut.
3. Place on cooky sheet and bake in a Moderate oven, 350° F., 10 minutes.
Chef
