Individual Alaska Recipe
Ingredients
| Vanilla ice cream | 1 Pint | |
| Crushed peppermint candy/Chopped california walnuts | 1⁄2 Cup (8 tbs) | |
| Meringue | 1 Cup (16 tbs) |
Nutrition Facts
Serving size: Complete recipe
Calories 1796 Calories from Fat 654
% Daily Value*
Total Fat 71 g108.7%
Saturated Fat 45.4 g226.8%
Trans Fat 0 g
Cholesterol 211.2 mg70.4%
Sodium 511.6 mg21.3%
Total Carbohydrates 271 g90.3%
Dietary Fiber 8.5 g33.9%
Sugars 241 g
Protein 27 g54%
Vitamin A 40.4% Vitamin C 4.8%
Calcium 61.4% Iron 2.4%
*Based on a 2000 Calorie diet
Directions
Roll in candy or walnuts.
Freeze firm.
Prepare Meringue as for pie, using 3 egg whites see step by step recipe, .
Put dessert cups on ungreased baking sheet; place ice cream ball in each.
Quickly swirl meringue over top and sides, sealing to cake.
Bake in extremely hot oven (500°) 2 minutes or till meringue is lightly browned.
Serve immediately
Chef
