TIRAMISU PART 1 Recipe Video
This is a typical ITALIAN sweet. Prepare according to the instruction and enjoy with your family.
Summary
Ingredients
* Ladyfingers* cookies €“ 400gr
* Mascarpone (Italian cream cheese) €“ 400gr
* Eggs €“ 4 PCs.
* Sugar €“ 100gr
* Espresso or very strong black coffee €“ 2 cups each sweetened with 3 tsp of sugar
* Water €“ 1 glass
* Sweetened Cocoa powder €“ 50gr
Ladyfingers (called Savoiardi in Italian) are the principal ingredient in many French dessert recipes. These cookies are light, crispy and sweet sponge cakes roughly shaped like a large finger. They should not be confused with the Lady€™s Finger, another name for the vegetable okra. In the UK they may also be called sponge-fingers, trifle sponges or boudouir biscuits.
Directions
Separate the egg yolks from the whites, beat the egg yolks with sugar until thickened and foamy, whisk in Mascarpone and mix well with an electric mixer, beat the egg whites until firmly foamy and mix with the cream of Mascarpone. Line a rectangular dish or a foil layer with half of the Ladyfinger cookies dipped 1 sec per side into the mixture of water and coffee, during this operation, pay attention to leave dry the core of the cookies, this will help later on to thicken the cream. Spread over half of the cream and proceed to pose a new layer of cookies.
Top with the remaining cream and spread all over the cocoa powder. Tranfer into the refrigerator for 2 hours, enjoy!
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
Top with the remaining cream and spread all over the cocoa powder. Tranfer into the refrigerator for 2 hours, enjoy!
For more information please visit: http://www.cookingwithpeachy.com/
This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.
