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|Chicken cubes||3 , crumbled|
|Mixed vegetables||3⁄4 Cup (12 tbs), chopped (Carrots, Beans, Cauliflower)|
|Cabbage||1⁄4 Cup (4 tbs), shredded|
|Green chilies||2 , chopped|
|Water||3 Cup (48 tbs)|
|Noodles||1⁄2 Cup (8 tbs), cooked|
Serving size: Complete recipe
Calories 571 Calories from Fat 178
% Daily Value*
Total Fat 20 g31.2%
Saturated Fat 3.3 g16.7%
Trans Fat 0 g
Cholesterol 101.3 mg
Sodium 123.9 mg5.2%
Total Carbohydrates 69 g22.9%
Dietary Fiber 6.2 g24.8%
Sugars 9.8 g
Protein 26 g52.1%
Vitamin A 51.1% Vitamin C 100.4%
Calcium 7.3% Iron 11.5%
*Based on a 2000 Calorie diet
1)In a frying pan, heat the oil.
2)Add in the chopped mixed vegetables and sauté for 4 to 5 minutes.
3)Now, put in cabbage, green chillies and cornflour and stir for 1 minute
4)Pour in the water.
5)Add in noodles and crumbled Maggi Chicken Cubes.
6)Let it simmer for 8 to 10 minutes.
7)Remove from heat and serve hot.