Thukpa Recipe
Ingredients
| Maggi Chicken Cubes 3, crumbled | ||
| Mixed Vegetables (carrots, beans, cauliflower) 3/4 cup, chopped | ||
| Oil | 1 Tablespoon | |
| Cabbage 1/4 cup, shredded | ||
| Green Chillies 2, chopped | ||
| Cornflour | 1 Teaspoon | |
| Water | 3 Cup (16 tbs) | |
| Noodles 1/2 cup, cooked | ||
Directions
MAKING
1)In a frying pan, heat the oil.
2)Add in the chopped mixed vegetables and sauté for 4 to 5 minutes.
3)Now, put in cabbage, green chillies and cornflour and stir for 1 minute
4)Pour in the water.
5)Add in noodles and crumbled Maggi Chicken Cubes.
6)Let it simmer for 8 to 10 minutes.
SERVING
7)Remove from heat and serve hot.
1)In a frying pan, heat the oil.
2)Add in the chopped mixed vegetables and sauté for 4 to 5 minutes.
3)Now, put in cabbage, green chillies and cornflour and stir for 1 minute
4)Pour in the water.
5)Add in noodles and crumbled Maggi Chicken Cubes.
6)Let it simmer for 8 to 10 minutes.
SERVING
7)Remove from heat and serve hot.
Chef
