Three Bean Barbecue Recipe
Summary
Preparation Time10 MinCooking Time6 Hr 0 Min
Ready In6 Hr 10 MinDifficulty LevelMedium
Health IndexAverageServings8
Interest GroupClassic
Ingredients
| Ground beef | 2 Pound | |
| Bacon | 3/4 Pound | |
| Onions | 1 Cup (16 tbs), chopped | |
| 2 31-oz. cans pork and beans | ||
| Kidney beans | 1 Pound, drained | |
| Lima beans | 1 Pound, drained | |
| Ketchup | 1 Cup (16 tbs) | |
| Brown sugar | 1/4 Cup (16 tbs) | |
| Liquid smoke | 1 Tablespoon | |
| White vinegar | 3 Tablespoon | |
| Salt | 1 Teaspoon | |
| Pepper | 1 Dash | |
Directions
MAKING
1) In a saucepan, brown the beef and drain it.
2) In another saucepan, fry the bacon and onions and drain them.
3) In a slow cooker, combine together all the ingredients.
4) Cover the cooker and cook over low heat for 4 to 6 hours.
SERVING
5) Serve hot.
1) In a saucepan, brown the beef and drain it.
2) In another saucepan, fry the bacon and onions and drain them.
3) In a slow cooker, combine together all the ingredients.
4) Cover the cooker and cook over low heat for 4 to 6 hours.
SERVING
5) Serve hot.
Chef
