Thousand Island Dressing French - Style Recipe
Ingredients
| Oil | 1⁄2 Cup (8 tbs) | |
| Evaporated milk | 1⁄2 Cup (8 tbs) | |
| Vinegar | 1⁄4 Cup (4 tbs) | |
| Chili sauce | 1⁄4 Cup (4 tbs) | |
| Hard boiled egg | 2 | |
| Minced green pepper | 1⁄4 Cup (4 tbs) | |
| Minced onion | 2 Tablespoon | |
| Garlic cloves | 2 Small | |
| Salt | 1⁄2 Teaspoon | |
| Pepper | 1 Dash |
Nutrition Facts
Serving size: Complete recipe
Calories 1552 Calories from Fat 1207
% Daily Value*
Total Fat 136 g209.8%
Saturated Fat 24.5 g122.6%
Trans Fat 0 g
Cholesterol 520.5 mg173.5%
Sodium 1521.8 mg63.4%
Total Carbohydrates 50 g16.7%
Dietary Fiber 1.3 g5.3%
Sugars 16.2 g
Protein 24 g48.8%
Vitamin A 26.3% Vitamin C 63.2%
Calcium 41.2% Iron 12.4%
*Based on a 2000 Calorie diet
Directions
Cover and shake vigorously.
Chill.
Remove garlic before using.
Serve on greens.
Makes 2 cups.
Chef
