Thin Mintini Cocktail Recipe Video

I've been so excited to work with Shenandoah Growers to make a Thin-Mintini. Revive your love for a girl-scout cookie with the Thin-Minti. My unique cocktail takes 360-chocolate vodka, infused with mint, and mixes it with a shot of Mint Chocolate Bailey's. Before you know it, you have a new twist to your old school favorite! This cocktail is a perfect addition to Capital Cooking's Sweet Endings episode. This would also be great for a St. Patrick's Day party.

Summary

Difficulty LevelEasyHealth IndexJust Enjoy
Servings1Cuisine
MethodDish
SpecialityInterest Group

Ingredients

 Chocolate vodka2 Fluid Ounce (360 Chocolate Vodka)
 Fresh mint sprigs10 Gram
 Mint baileys2 Fluid Ounce
 Mint candy2 Teaspoon, crushed

Nutrition Facts

Serving size: Complete recipe

Calories 359 Calories from Fat 86

% Daily Value*

Total Fat 9 g13.7%

Saturated Fat 6.8 g33.8%

Trans Fat 0 g

Cholesterol 20.9 mg7%

Sodium 33.5 mg1.4%

Total Carbohydrates 29 g9.6%

Dietary Fiber 0.8 g3.2%

Sugars 27.3 g

Protein 0.63 g1.3%

Vitamin A 8.5% Vitamin C 5.3%

Calcium 3.5% Iron 2.9%

*Based on a 2000 Calorie diet

Directions

GETTING READY
1. Infuse 360 Chocolate Vodka with fresh mint for 2 days.
2. Chill the martini glass.

MAKING
3. Add 1 shot of vodka and one shot of Bailey's to a shaker full of ice.
4. Shake well.

SERVING
5. Rim a martini glass with crushed thin mints.
6. Pour the cocktail into the glass and garnish with fresh mint sprig.
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