Thick White Sauce Recipe
Ingredients
| Butter | 6 Tablespoon | |
| Pepper | 1/2 Teaspoon | |
| Flour | 7 Tablespoon | |
| Milk | 2 Cup (16 tbs) | |
| Salt | 1 1/2 Teaspoon |
Directions
Melt butter on low heat.
Add flour.
Stir until well blended.
Remove from heat.
Gradually stir in milk stirring constantly and return to heat.
Cook, stirring constantly until thick and smooth.
Add salt and pepper.
Add flour.
Stir until well blended.
Remove from heat.
Gradually stir in milk stirring constantly and return to heat.
Cook, stirring constantly until thick and smooth.
Add salt and pepper.
Chef
