Homemade Best Western Bbq Ribs Recipe Video

Sweet and tangy BBQ Sauce on tender ribs. Summer favorite!

Summary

Preparation Time15 MinCooking Time1 Hr 40 Min
Ready In1 Hr 55 MinDifficulty LevelEasy
Servings2CuisineAmerican
CourseMain DishTasteMeaty
MethodGrillingSpecialityPart of Menu
Main IngredientBeefInterest GroupExotic

Ingredients

 
Barbeque Sauce:
 
4 Tbsp Brown Sugar
 
1 Tbsp Sea Salt
 
1 Tbsp Paprika
 
1 Tbsp Worcestershire Sauce
 
1 tsp Dry Mustard
 
1 tsp Cayenne Pepper
 
1 tsp Black Pepper
 
1/4 Cup Apple Cider Vinegar
 
1/2 Cup Water
 
1/2 Cup Tomato Paste
 
1/2 Cup Onion, minced
 
Ribs:
 
4-5 Large Western Style Ribs
 
1 Cup Onion, chopped
 
3-4 Cloves Garlic, chopped
 
2 Tbsp Vinegar
 
1 Tbsp Sea Salt
 
1 Tbsp Black Pepper

Directions

For BBQ Sauce, saute onion in pot until tender in a little olive oil. Add remaining ingredients and mix to combine well, simmer uncovered until thick.
For Ribs, combine all ingredients in a pot of boiling water and boil for 2 - 2 1/2 hours. Skim foam. After meat easily flakes apart, remove from water and baste with BBQ sauce. Grill 5 minutes or bake at 450 for 10 minutes. Serve.

For more information please visit: www.ryankarcher.com

Editors Review

Traditionally, people prefer to cook ribs in barbecue pit. And in this video recipe, Ryan Karcher tells you how. Never bind if you don't have barbecue pit at home. You can get the same delicious result by preparing the ribs in oven too. A heart addition to holiday feast.

Questions, Comments and Reviews

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