The Rattlesnake Cocktail Recipe
Ingredients
| Pineapple juice | 3 Cup (16 tbs) | |
| Tomato juice | 1/3 Cup (16 tbs) | |
| Powdered sugar | 1 Tablespoon | |
| 1/2 to 1 teaspoon liquid hot pepper sauce | ||
| Ice cubes | 8 | |
| Dried red pepper, ripe olive and lime peel for garnish | ||
Directions
In pitcher, combine pineapple juice, tomato juice, sugar and hot pepper sauce; blend well.
Pour over ice cubes in glass.
Squeeze lime juice into each drink, if desired.
Garnish with dried red pepper, ripe olive and lime peel.
Pour over ice cubes in glass.
Squeeze lime juice into each drink, if desired.
Garnish with dried red pepper, ripe olive and lime peel.
Chef
