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The Best Steak Marinade Recipe Video
|Olive oil||1⁄4 Cup (4 tbs)|
|Soy sauce||1⁄4 Cup (4 tbs)|
|Garlic||3 Clove (15 gm), mince|
|Cajun seasoning||1 Tablespoon|
|Lime juice||3 Tablespoon|
|Dijon mustard||3 Tablespoon|
|Parsley||1⁄2 Bunch (50 gm), chop|
|Steak strip||1 Pound|
Calories 821 Calories from Fat 411
% Daily Value*
Total Fat 46 g71.1%
Saturated Fat 6.7 g33.6%
Trans Fat 0.2 g
Cholesterol 10.5 mg3.5%
Sodium 3536.2 mg147.3%
Total Carbohydrates 42 g14%
Dietary Fiber 5.9 g23.8%
Sugars 13.9 g
Protein 63 g126.8%
Vitamin A 49.2% Vitamin C 88.7%
Calcium 18.1% Iron 119%
*Based on a 2000 Calorie diet
1.In a large bowl, combine together olive oil, soy sauce, garlic, Cajun seasoning, lime juice, horseradish, Dijon mustard, and parsley. Whisk and bring them together.
2.In a zip pouch put the steak, and pour marinade in it. Seal, and mix it well. Place the marinade in refrigerator for 30 minutes.
3.Discard the marinade and grill steak to your choice.
4.Remove steak from grill and allow it to rest for about 10 minutes.
5.Serve steak hot with salad and a glass of wine.