Low Carb Green Bean Casserole Recipe Video
Lo Carb Cafe -- Green Bean Casserole is yet another delicious casserole dish for Thanksgiving. It is slightly different from the traditional casserole recipes, so its a good recipe to try for a change. One can add some extra toppings like bacon bits and parmigiana-reggiano cheese for some extra flavors. Lo Carb Cafe -- Green Bean Casserole is low carb side dish for Thanksgiving.
Ingredients
2 Cans cut French Beans
2 celery stalks, sliced
1/2 yellow onion sliced and ringed
4 oz mushroom (stems and pieces)
1/4 cup Mayonnaise
1/4 cup heavy cream
2 tbsp butter
1/2 tsp garlic powder
1 cup shredded cheese
2 tbsp Bacon bits
1-2 tbsp parmigiana-reggiano cheese
Directions
1. Melt butter in a pan.
2. Once melted, add onions and celery. Give it a little stir.
3. Then add the mushrooms.
4. Mix together cream and cheese.
5. In a casserole dish, put the green beans, then add the sauteed vegetables and mix.
6. Preheat the oven to 350 degrees.
7. Add the garlic powder to the dish. Then add the mayo and cream mixture.
8. Mix them together and add the cheese.
9. Roll it in the oven for 30 minutes.
10. In the last few minutes of baking, add the bacon bits for some extra flavor.
11. Once the dish is out of the oven, sprinkle 1-2 tbsp parmigiana-reggiano cheese.
12. Let it cool before you eat.
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2. Once melted, add onions and celery. Give it a little stir.
3. Then add the mushrooms.
4. Mix together cream and cheese.
5. In a casserole dish, put the green beans, then add the sauteed vegetables and mix.
6. Preheat the oven to 350 degrees.
7. Add the garlic powder to the dish. Then add the mayo and cream mixture.
8. Mix them together and add the cheese.
9. Roll it in the oven for 30 minutes.
10. In the last few minutes of baking, add the bacon bits for some extra flavor.
11. Once the dish is out of the oven, sprinkle 1-2 tbsp parmigiana-reggiano cheese.
12. Let it cool before you eat.
For more information please visit: http://wannabeloser.com/
You can visit wannabeloser for more videos like this. We have more recipes and videos there.
Editors Review
The best way to keep you healthy during festivals is to serve healthy food. Therefore, Chef Kelly decides to make Low Carb Green Bean Casserole for the upcoming Thanksgiving. She uses French beans, mushrooms, onions and lot of other creams and come up with a delicious dish. It’s very easy recipe as the veggies are sautéed in a skillet and then transferred to a baking dish and baked.Questions, Comments and Reviews
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