Thai Style Chicken Salad On Cumin Quick Bread Recipe
Ingredients
| Lime juice | 1/4 Cup (16 tbs) (For the chicken salad) | |
| Salt | 1 Teaspoon (For the chicken salad) | |
| Chili powder | 1/2 Teaspoon (For the chicken salad) | |
| Coriander | 1/4 Cup (16 tbs), chopped (For the chicken salad) | |
| 1/4 cup finely chopped fresh mint leaves | ||
| Sugar | 1 Pinch (For the chicken salad) | |
| 2 poached whole skinless boneless chicken breasts , minced | ||
| 1/3 cu | ||
Directions
Make the chicken salad: In a large bowl whisk together the lime juice, the salt, the chili powder, the coriander, the mint, and the sugar, stir in the chicken, the shallot, and the scallion, and stir in the mayonnaise.
The chicken salad may be made 1 day
The chicken salad may be made 1 day
Chef
