Thai Iced Tea Recipe Video
Ingredients
| Thai tea mix | 1 Cup (16 tbs) | |
| Water | 1 Liter | |
| Sugar | 5 Teaspoon | |
| Milk | 4 Tablespoon (to serve) | |
| Ice cube | 2 Cup (32 tbs) (to serve) |
Nutrition Facts
Serving size
Calories 73 Calories from Fat 2
% Daily Value*
Total Fat 0.2 g0.3%
Saturated Fat 0.11 g0.56%
Trans Fat 0 g
Cholesterol 0.6 mg0.2%
Sodium 2.4 mg0.1%
Total Carbohydrates 15 g4.9%
Dietary Fiber 12 g48%
Sugars 2.8 g
Protein 0.19 g0.39%
Vitamin A 0.1% Vitamin C
Calcium 0.7% Iron 66.7%
*Based on a 2000 Calorie diet
Directions
1. In a pan, boil water and add Thai tea mix, stir well.
2. Let it settle for about 5 minutes and remove from heat.
3. Into a pot, stain the hot tea and add sugar.
4. Bring the tea back to the stove for a few minutes. Turn off the heat and let it cool completely.
SERVING
5. In a serving glass, put ice cubes and pour in the tea. Pour over the milk and serve.
Editors Review
Tea is famous and popular across Thailand and here is a Thai recipe to make tea. Watch the chef in the video showing how to make Thai Iced Tea in a simple and easy style. Great to make and relax having along with guests!Comments
Chef
