Thai Grilled Chicken Recipe

Summary

Difficulty LevelEasyCuisineAsian
CourseMain DishMethodGrilled
Main IngredientChicken

Ingredients

 
4 boneless skinless chicken breasts (about 1 1/4 pounds)
 
1/4 cup soy sauce
 
2 teaspoons bottled minced garlic
 
1/2 teaspoon red pepper flakes
 
2 tablespoons honey
 
1 tablespoon fresh lime juice

Directions

Prepare grill for direct cooking.
Place chicken in shallow baking dish.
Combine soy sauce, garlic and pepper flakes in measuring cup.
Pour over chicken, turning to coat.
Let stand 10 minutes.
Meanwhile, combine honey and lime juice in small bowl until blended; set aside.
Place chicken on grid over medium coals; brush with marinade.
Discard remaining marinade.
Grill, covered, 5 minutes.
Brush both sides of chicken with honey mixture.
Grill 5 minutes more or until chicken is no longer pink in center

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