Texas Chili Recipe
Summary
Preparation Time5 MinCooking Time1 Hr 25 Min
Ready In1 Hr 30 MinDifficulty LevelEasy
Health IndexAverageServings4
Ingredients
| Ground beef | 1 pound | |
| Onion | 1 Cup (16 tbs), chopped | |
| Garlic powder | 1/4 Teaspoon | |
| Kidney beans | 1 Can (10oz) | |
| Stewed tomatoes | 1 Can (10oz) | |
| Tomato sauce | 1 Can (10oz) | |
| Chili powder - 2 to 3 tablespoons | ||
Directions
MAKING
1) In a casserole dish, crumble the ground beef and mix remaining ingredients.
2) Heat covered on high power for 12 to 14 minutes.
3) Cook again on low power for 1 to 1 1/4 hours, stirring twice.
SERVING
4) Try serving this with a bowl of rice or pasta.
1) In a casserole dish, crumble the ground beef and mix remaining ingredients.
2) Heat covered on high power for 12 to 14 minutes.
3) Cook again on low power for 1 to 1 1/4 hours, stirring twice.
SERVING
4) Try serving this with a bowl of rice or pasta.
Chef
