Texas Beef Skillet Recipe
Ingredients
1 pound ground beef
3/4 cup chopped onion
1 1/2 teaspoons chili powder
1/2 teaspoon salt
1/2 teaspoon garlic salt
1 16-ounce can tomatoes, cut up
1 15 1/2-ounce can red kidney beans
3/4 cup quick-cooking rice
3/4 cup water
3 tablespoons chopped green pepper
3/4 cup shredded sharp
American cheese (3 ounces)
Directions
In skillet cook ground beef and onion till beef is brown and onion is tender; drain off fat.
Sprinkle meat mixture with chili powder, salt, and garlic salt.
Stir in undrained tomatoes, undrained beans, uncooked rice, water, and green pepper; Cover and simmer, stirring occasionally, for 20 minutes.
Top with cheese.
Cover andvheat till cheese melts, about 3 minutes longer.
Sprinkle- with crushed corn chips, if desired.
Sprinkle meat mixture with chili powder, salt, and garlic salt.
Stir in undrained tomatoes, undrained beans, uncooked rice, water, and green pepper; Cover and simmer, stirring occasionally, for 20 minutes.
Top with cheese.
Cover andvheat till cheese melts, about 3 minutes longer.
Sprinkle- with crushed corn chips, if desired.
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