Texas Pecans Banana Bread Recipe Video
Ingredients
| Flour | 1 1⁄2 Cup (24 tbs) | |
| Baking powder | 1 Teaspoon | |
| Baking soda | 1 Teaspoon | |
| Shortening | 1⁄4 Cup (4 tbs) | |
| Sugar | 1⁄2 Cup (8 tbs) | |
| Egg | 1 , beaten | |
| Bran | 1 Cup (16 tbs) | |
| Vanilla bean paste | 1 1⁄2 Teaspoon | |
| Pecans | 1⁄2 Cup (8 tbs), chopped | |
| Bananas | 2 |
Nutrition Facts
Serving size
Calories 416 Calories from Fat 161
% Daily Value*
Total Fat 19 g28.8%
Saturated Fat 3.4 g16.8%
Trans Fat 1.1 g
Cholesterol 35.2 mg11.7%
Sodium 307.5 mg12.8%
Total Carbohydrates 62 g20.6%
Dietary Fiber 5.3 g21.4%
Sugars 22.4 g
Protein 8 g16.8%
Vitamin A 1.4% Vitamin C 6%
Calcium 8.9% Iron 16.3%
*Based on a 2000 Calorie diet
Directions
In another bowl, mix shortening, sugar and eggs and mix until smooth.
Mix bananas, water and dry ingredients alternatively.
Add vanilla bean paste and pecans. Mix the batter well.
Grease a bread pan and pour the batter into it.
Bake it one hour or until bread is done.
This video is a creation of Ramona_Werst. You can visit Ramona_Werst for complete recipes, and more videos.
Editors Review
Looking for a banana bread recipe with a twist? Then try the Texas version detailed by Ramona Werst in this video. The recipe is special because it uses a not-so-common ingredient - Texas pecans. To know more and learn, watch the video!Chef
