Tex-Mex Chops Recipe
Tex-Mex Chops is an amazingly delicious recipe. An easy to prepare non-vegetarian recipe, Tex-Mex Chops is a dish that you will definetely love to share with your friends and family.
Ingredients
4 boneless pork chops
1 tablespoon vegetable oil
1 cup salsa
Salt and pepper to taste (optional)
Directions
Season pork chops to taste.
In skillet, brown both sides of chops in oil.
Add salsa and lower heat.
Simmer 30 minutes or until chops are thoroughly cooked.
In skillet, brown both sides of chops in oil.
Add salsa and lower heat.
Simmer 30 minutes or until chops are thoroughly cooked.
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