Teriyaki Marinade Recipe

Preparation Time10 MinCooking Time10 Min

Ready In20 MinDifficulty LevelEasy

Health IndexHealthyCuisineJapanese

VegetarianVegetarianMain IngredientVegetable

Interest GroupEveryday

Nutrition Facts

Serving size: Complete recipe

Calories 260 Calories from Fat 133

% Daily Value*

Total Fat 15 g23.2%

Saturated Fat 2.1 g10.7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7187.1 mg299.5%

Total Carbohydrates 25 g8.4%

Dietary Fiber 1.1 g4.3%

Sugars 17.2 g

Protein 8 g16.1%

Vitamin A Vitamin C 0.21%

Calcium 2.5% Iron 13.8%

*Based on a 2000 Calorie diet

MAKING
1) In a bowl, add all the ingredients.
2) Blend thoroughly to a smooth mixture.

SERVING
3) Use the marinade to marinate any type of meat.