Tempura Cornstarch Batter Recipe
Personally, I think that this Tempura Cornstarch Batter recipe is the best in the world, that is why I am excited about sharing this with you. It is a staple food of the Japanese people which has now gained popularity the world over. A yummy Side Dish dish that I recommend to my friends is this recipe of Tempura Cornstarch Batter. There's no point pondering anymore, try out this Tempura Cornstarch Batter right now!
Ingredients
1 1/2 cups cornstarch
3/4 teaspoon salt
3/4 cup cold water
1 egg
Peanut or vegetable oil for frying
Directions
Blend ingredients together, but do not overmix.
Dip fresh vegetables or seafood into batter, then fry in hot peanut or vegetable oil.
The foods you are frying should be cut into bite-size pieces.
You may use a frying pan or a wok.
Dip fresh vegetables or seafood into batter, then fry in hot peanut or vegetable oil.
The foods you are frying should be cut into bite-size pieces.
You may use a frying pan or a wok.
