Tempura Batter Recipe

Tempura Batter is one dish which you cannot resist making again and again. You will be ever grateful to the French people for sharing this addictive Tempura Batter recipe with the world! This Tempura Batter is a perfect Side Dish. You don't have to be a gourmet to judge how mouth-watering and tasty this dish really is.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineFrenchCourseSide Dish

Ingredients

 
2 eggs
 
1 3/4 cups very cold water
 
1 3/4 cups unsifted flour
 
1/4 teaspoon salt, optional

Directions

Beat eggs and water until frothy.
Beat in flour until batter is smooth.
Refrigerate until used.
Place batter in bowl in crushed ice to keep cool while using.

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