Tea Sparkle Recipe
Ingredients
| 6 regular-size tea bags | ||
| Boiling water | 3 Cup (16 tbs) | |
| Lemon | 1 Bottle (1l) | |
Directions
1. Place tea bags in a teapot; cover with freshly boiling water; brew 3 to 5 minutes. Pour into a large pitcher; let stand at room temperature to cool. Stir in carbonated beverage.
2. Pour over ice cubes in tall glasses.
2. Pour over ice cubes in tall glasses.
