Tea Sandwiches In A Bread Bowl Recipe
This Tea Sandwiches In a Bread Bowl recipe is by a long shot my most preferred recipe. It is an effortless Side Dish. Never ever miss out on this great Tea Sandwiches In a Bread Bowl recipe.
Ingredients
1 (9- to 10-inch) round loaf Italian or French bread Cucumber and Watercress Sandwiches Ported Shrimp Sandwiches Curried Chick Sandwiches
1 bunch watercress (optional)
Directions
Cuy a 1/2-inch slice off top of loaf; set aside.
Hollow our center of loaf.
Reserve top slice and inside of loaf for other uses.
Place hollowed our bread loaf on a serving platter; fill with Cucumber and Watercress, Ported Shrimp, and Curried Chicken Sandwiches.
Arrange watercress around outside of filled bread loaf, if desired.
Hollow our center of loaf.
Reserve top slice and inside of loaf for other uses.
Place hollowed our bread loaf on a serving platter; fill with Cucumber and Watercress, Ported Shrimp, and Curried Chicken Sandwiches.
Arrange watercress around outside of filled bread loaf, if desired.
