Tater Tots Casserole Recipe

Summary

Preparation Time5 MinCooking Time1 Hr 0 Min
Ready In1 Hr 5 MinDifficulty LevelEasy
Health IndexHealthyServings4
CuisineCourse
MethodMain Ingredient
Interest Group

Ingredients

 Tater tots2 Pound (Potatoes, 1 Bag)
 Ground beef1 Pound
 Onion1 Medium, finely chopped
 Processed american cheese1⁄2 Pound, cubed
 Celery soup1 Can (10 oz)

Nutrition Facts

Serving size

Calories 1102 Calories from Fat 667

% Daily Value*

Total Fat 76 g116.7%

Saturated Fat 33 g165.1%

Trans Fat 0 g

Cholesterol 201 mg

Sodium 1561.5 mg65.1%

Total Carbohydrates 79 g26.3%

Dietary Fiber 6 g23.9%

Sugars 6.3 g

Protein 37 g74.6%

Vitamin A 0% Vitamin C 30.2%

Calcium 4.6% Iron 25.2%

*Based on a 2000 Calorie diet

Directions

Put meat in greased casserole dish, (do not pack).
Add the onion, cheese and celery soup.
Put tater tots on top and bake at 350 degrees for 1 hour.
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