Kid-Special Tater Tot Casserole Recipe Video
Summary
Ingredients
| Tater tots | 32 Ounce (1 Package- Frozen, These Are Pre-Cooked, Formed Potato Nuggets) | |
| Sour cream | 16 Ounce | |
| Shredded cheddar cheese | 1 Cup (16 tbs) | |
| Condensed cream of mushroom soup | 10 3⁄4 Ounce (1 Can) | |
| Sliced green onions | 3⁄4 Cup (12 tbs) | |
| Potato sticks | 1 Can (10 oz) | |
| Cooking oil spray | 1 (For Greasing Baking Dish, May Use Butter / Oil) |
Nutrition Facts
Serving size
Calories 801 Calories from Fat 441
% Daily Value*
Total Fat 51 g78.7%
Saturated Fat 21.5 g107.5%
Trans Fat 0 g
Cholesterol 61 mg20.3%
Sodium 878.6 mg36.6%
Total Carbohydrates 76 g25.2%
Dietary Fiber 5.8 g23.3%
Sugars 8.3 g
Protein 13 g26.2%
Vitamin A 33.3% Vitamin C 37.9%
Calcium 26.2% Iron 17.3%
*Based on a 2000 Calorie diet
Directions
Editors Review
Looking for a kid-friendly casserole dish that will get even the most veg-phobic tyke to gorge? Betty quick, comforting, homemade delight is sure to turn the tables on your favor. Studded with veggies and meat, this lip-smacking casserole is what your little ones meet to get their daily dose of nutrients. Plus, making it is such a child’s play that you won’t even know when you popped it in the oven and when it got ready.Chef
