Tater Tot Casserole Recipe

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Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMethodBaked

Ingredients

 
2 lb. extra lean ground beef
 
Onion flakes
 
2 cans cream of chicken soup
 
1 medium pkg. frozen Tater
 
Tots
 
Shredded cheese (optional)

Directions

Preheat oven to 350°.
Salt and pepper meat and pat into a 13 x 9-inch baking dish.
Sprinkle onion flakes on top of meat.
Spread both cans of soup on top of meat and onions.
Top with frozen Tater Tots, lined up close together to completely cover dish.
Bake 1 hour, or a little longer.
If desired, sprinkle with shredded cheese and bake an additional 10 minutes, or until cheese is melted.

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