Tater Tot Casserole Recipe
Ingredients
2 pounds extra lean ground beef
1 can cream of mushroom soup
1 cup grated cheddar cheese
1 (2 pound) package frozen tater tots
Directions
Pat ground beef in bottom of greased 13x9x2-inch pan.
Spread soup over meat and cover with grated cheese.
Top with tater tots.
Bake covered 45 minutes and uncovered 15 minutes.
Spread soup over meat and cover with grated cheese.
Top with tater tots.
Bake covered 45 minutes and uncovered 15 minutes.
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