Tasty Lobster Salad Recipe

Summary

Health IndexAverageServings6
CuisineCourse
Main Ingredient

Ingredients

 Chicken breast1 , cooked
 Lobster meat1⁄2 Pound, cooked and diced
 French dressing1 Tablespoon
 Hard cooked eggs3
 Finely chopped celery1 Cup (16 tbs)
 Mayonnaise1 Cup (16 tbs)
 Salt To Taste
 Chopped chives1 Tablespoon
 Whipped cream1⁄2 Cup (8 tbs)
 Lettuce4

Nutrition Facts

Serving size

Calories 503 Calories from Fat 374

% Daily Value*

Total Fat 42 g64%

Saturated Fat 8.6 g42.8%

Trans Fat 0 g

Cholesterol 210.6 mg70.2%

Sodium 439.7 mg18.3%

Total Carbohydrates 9 g3%

Dietary Fiber 4.4 g17.4%

Sugars 4.5 g

Protein 22 g43.8%

Vitamin A 337.2% Vitamin C 79.2%

Calcium 11.7% Iron 13.3%

*Based on a 2000 Calorie diet

Directions

Cut chicken into strips.
Marinate lobster and chicken in a little French dressing with chopped egg whites and celery for 1 hour.
Mash or sieve egg yolks; blend with mayonnaise, chili sauce, chives and salt.
Fold in whipped cream.
Chill.
Mix chicken, lobster and dressing.
Serve on lettuce.
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