Tasty Cranberry Jubilee Recipe

Summary

Servings2CuisineAmerican

Ingredients

 
1 cup sugar
 
11/2 cups water
 
2 cups fresh cranberries
 
1/4 cup brandy Vanilla ice cream

Directions

Combine sugar and water in a saucepan.
Bring mixture to a boil, stirring occasionally; boil 5 minutes.
Add cranberries, and return to a boil; cook 5 minutes, stirring occasionally.
Heat brandy in a saucepan over medium heat.
(Do not boil.) Ignite and pour over cranberries.
After flames die, spoon over ice cream.

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