Tasty Veggies Recipe Video
Ingredients
| Yellow zucchini | 1 | |
| Red bell pepper | 1 | |
| Portobello mushroom | 1 | |
| Balsamic vinegar | 2 Tablespoon | |
| Olive oil | 2 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 386 Calories from Fat 270
% Daily Value*
Total Fat 31 g47%
Saturated Fat 4.2 g21%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 414 mg17.2%
Total Carbohydrates 24 g8%
Dietary Fiber 6.1 g24.4%
Sugars 13.5 g
Protein 6 g11.4%
Vitamin A 92.1% Vitamin C 276.2%
Calcium 6.7% Iron 8%
*Based on a 2000 Calorie diet
Directions
1) Cut vegetables into 1 inch pieces.
2) Marinade with a mixture of balsamic vinegar and olive oil (24 hours if time allows).
3) Set pan to medium heat.
4) Brown on all sides.
5) Make sure to cook veggies in small batches. (Optional, great with tri tip or chicken and mashed potatoes).
SERVING
6) Serve and Enjoy!
Editors Review
If you're looking for a simple vegetarian dish, then do try this out. Chef Arsenii makes this simple dish which goes well as a side dish. These Veggies are very tasty and healthy too.Chef
