Tasty Pasta Salad Recipe Video
Ingredients
| Cooked pasta | 3 Cup (48 tbs) (Small Ones) | |
| Extra virgin olive oil | 3 Tablespoon | |
| Capers | 1 Tablespoon, chopped | |
| Kalamata olives | 1⁄4 Cup (4 tbs) | |
| Cucumber | 1 Small, sliced to half moon shapes | |
| Sugar snap peas | 1⁄2 Cup (8 tbs), sliced | |
| Celery stalks | 2 , finely chopped | |
| Chives | 2 Tablespoon, finely chopped | |
| Feta cheese | 1⁄2 Cup (8 tbs), cubed | |
| Parsley | 3 Tablespoon, finely chopped | |
| Basil | 2 Tablespoon, finely chopped | |
| Lemon zest | 1 Tablespoon | |
| Lemon juice | 3 Tablespoon | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size: Complete recipe
Calories 1398 Calories from Fat 725
% Daily Value*
Total Fat 80 g122.9%
Saturated Fat 15.2 g76.2%
Trans Fat 0 g
Cholesterol 205.5 mg68.5%
Sodium 1858.1 mg77.4%
Total Carbohydrates 134 g44.6%
Dietary Fiber 8.2 g32.8%
Sugars 11.4 g
Protein 40 g79.4%
Vitamin A 168.2% Vitamin C 294.7%
Calcium 69% Iron 64.8%
*Based on a 2000 Calorie diet
Directions
1) Cook pasta as directed on package. Cover it with 1 tablespoon of olive oil and cool completely.
MAKING
2) Mix pasta with olives, cucumber, sugar snap peas, celery, chives, feta cheese, parsley, basil and lemon zest.
SERVING
3) Dress the salad with capers, lemon juice, the rest of the olive oil, salt and pepper. Enjoy.
Editors Review
If you're fond of trying different types of salads then you will surely like this one. The Chef shows how to make Pasta Salad in the video. This is really easy to make and delicious too.Chef
