Tangy Tartar Sauce Recipe
Ingredients
| Mayonnaise | 1 Cup (16 tbs), chilled | |
| Onion | 1/2 Teaspoon, minced | |
| Parsley | 1/2 Teaspoon, minced | |
| 1 tablesp. chopped capers | ||
| 1 tablesp. chopped cucumber pickles | ||
| 1 tablesp. chopped stoned green olives | ||
| Vinegar | 1 Teaspoon | |
Directions
Just before serving, combine the chilled mayonnaise with all other ingredients.
Serve with broiled or fried fish, or with Fried Scallops, shrimp, etc.
Serve with broiled or fried fish, or with Fried Scallops, shrimp, etc.
Chef
