Tarragon Dressing Recipe
Ingredients
| 1 cup low-fat cottage cheese | ||
| 1/4 cup reduced-calorie mayonnaise | ||
| 1/4 cup tarragon vinegar | ||
| Sugar | 2 Teaspoon | |
| Dried tarragon | 1/2 Teaspoon | |
| Dry mustard | 1/2 Teaspoon | |
| Salt | 1/8 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Parsley | 1 Tablespoon, chopped | |
Directions
Combine first 8 ingredients in container of an electric blender; process until smooth.
Stir in parsley.
Cover and chill thoroughly.
Serve over salad greens
Stir in parsley.
Cover and chill thoroughly.
Serve over salad greens
