Betty's Tarragon Beef Tenderloin Filets Recipe Video

In this video, Betty demonstrates how to make Tarragon Beef Tenderloin Fillets. These are bacon-wrapped fillets of beef tenderloin that are marinated in a flavorful sauce and then broiled in an oven to desired doneness. You may grill them on an outdoor grill or saute them in a saucepan—delicious done in any of these ways!


Cooking Time25 MinDifficulty LevelEasy
Health IndexAverageServings2
Main IngredientInterest Group


 Bacon wrapped beef tenderloin fillet12 Ounce ((2) 6-ounce)
 Apple juice1⁄4 Cup (4 tbs)
 Soy sauce2 Tablespoon
 Fresh tarragon1 Teaspoon, chopped finely (You may use 1/3 teaspoon dried tarragon)
For garnish
 Tarragon sprigs2

Nutrition Facts

Serving size

Calories 291 Calories from Fat 137

% Daily Value*

Total Fat 15 g23.5%

Saturated Fat 6.1 g30.3%

Trans Fat 0 g

Cholesterol 100 mg

Sodium 1218.7 mg50.8%

Total Carbohydrates 6 g2%

Dietary Fiber 0.38 g1.5%

Sugars 3 g

Protein 32 g63.5%

Vitamin A 2.9% Vitamin C 2.9%

Calcium 4.3% Iron 8.3%

*Based on a 2000 Calorie diet

Things You Will Need

broiler pan, lined with aluminum foil, and with the top covered with foil and slits cut in top


1. In a heavy duty, gallon-sized zip-lock plastic bag, place bacon-wrapped beef tenderloin fillets.
2. Add apple juice, soy sauce, and fresh tarragon. Seal the bag tightly and rub to coat well.
3. Set the bag in a small dish and marinate in the refrigerator for at least 3-4 hours.

4. Remove beef from bag and place on a broiler pan (prepared with foil). Broil about 6 inches from heat, with oven door slightly open about 8 minutes on each side, or to desired degree of doneness.
5. Place on a nice platter and garnish with sprigs of tarragon, if desired.

6. Serve hot with salad.

Editors Review

Need a sumptuous dish for the holidays? Then you absolutely can’t go wrong with Betty’s tarragon flavored beef tenderloin fillets. This dish does take a little extra time to come together, but it's simple and scrumptious and the results are mind-blowing good. Stream the video recipe and get making this holiday stunner within your kitchen.