Tangy Pork Marinade Recipe

Difficulty LevelEasyHealth IndexAverage

Servings1CuisineAmerican

2 T olive oil

1/4 c fresh parsley, finely chopped

2 cloves garlic, finely minced

1/2 T black pepper

1/4 t cayenne pepper

1/2 c Worcestershire sauce

1/4c low sodium soy sauce

1/4 c balsamic vinegar

Combine all ingredients in a small bowl.
Store any unused marinade in an airtight container in the refrigerator for up to 1 week.

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