Tangy Paneer with Green Peas Recipe
Ingredients
| Fried Paneer Cubes - 300 gms | ||
| Tomatoes | 4 | |
| Tamarind paste | 1 Tablespoon | |
| Green chillies | 4 | |
| Green peas | 1/2 Cup (16 tbs) | |
| Cilantro - a few stems with leaves | ||
| Coconut powder - 1 tbs | ||
| Onions | 1/2 Cup (16 tbs), chopped | |
| Mustard | 1/2 Teaspoon | |
| Cumin | 1/2 Teaspoon | |
| Garlic – ginger paste | 1 Teaspoon | |
| Curd | 3 Tablespoon | |
| Amchur powder | 1/2 Teaspoon | |
| Turmeric powder | 1/4 Teaspoon | |
| Dhaniya powder - 1 tsp | ||
| Chilli powder | 2 Teaspoon | |
| Garam masala powder | 1 Teaspoon | |
| Salt | To Taste | |
Directions
Blend tomatoes, cilantro, chillies, coconut powder in a blender.
Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste and saute until onions turn light brown
Add the blended mixture to this & add amchur , turmeric, dhaniya, garam masala, chilli and salt.
Add Green Peas and bring to boil
Add fried paneer cubes & boil until paneer turns tender and extra water evaporates.
Serve Hot.
Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste and saute until onions turn light brown
Add the blended mixture to this & add amchur , turmeric, dhaniya, garam masala, chilli and salt.
Add Green Peas and bring to boil
Add fried paneer cubes & boil until paneer turns tender and extra water evaporates.
Serve Hot.
Comments
Comments: 3 |
Add a Comment
editor says :
This recipe has been reclassified to Milk-Vegetarian from Vegan. Thanks so much for pointing this out serenevannoy
Posted on: 16 May 2007 - 11:32am
serenevannoy says :
This isn't vegan, so it shouldn't be tagged in the vegan section, if I'm not mistaken.
Posted on: 16 May 2007 - 11:12am
Chef
