Tangy Fruit Salad Recipe
Ingredients
1 1 lb. can Bing cherries
1 No. 2 can crushed pineapple
1 6 oz. pkg. cherry gelatin
2 sm. bottles Coca Cola
Directions
Drain cherries and pineapple, reserving juices.
Add water to juices to make 2 cups.
Heat juices; pour over gelatin.
Cool; add Coca Cola and fruit.
Pour into 1 1/2 quart mold.
Chill until set.
Add water to juices to make 2 cups.
Heat juices; pour over gelatin.
Cool; add Coca Cola and fruit.
Pour into 1 1/2 quart mold.
Chill until set.
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