Tangy Cider Punch Recipe
Tangy Cider Punch has a fabulous taste. The orange juice and lemon juice gives the Tangy Cider Punch a mouth-watering taste. Tangy Cider Punch is inspired by restaurants across the world. Must catch it.
Ingredients
| Water | 1/2 Cup (16 tbs) | |
| Sugar | 1/4 Cup (16 tbs) | |
| 1 quart apple cider or juice | ||
| Orange juice | 1/2 Cup (16 tbs) | |
| Lemon juice | 1/4 Cup (16 tbs) | |
Directions
1. Cook water and sugar together in saucepan, stirring until sugar is dissolved. Boil 5 minutes; cool.
2. Combine cider, orange and lemon juices in a pitcher. Add cooled syrup
2. Combine cider, orange and lemon juices in a pitcher. Add cooled syrup
