Tangy Yogurt Recipe
Summary
Preparation Time10 MinDifficulty LevelVery Easy
Health IndexHealthyServings8
Ingredients
| Natural yogurt | 1/4 Pint | |
| 2 oz. pickled cucumber or gherkin, chopped | ||
| Capers | 8 , chopped | |
| 8 olives, stoned or stuffed, chopped | ||
| Few drops green colouring | ||
Directions
MAKING
1) Combine together all the ingredients.
2) Dip a skewer into green coloring to lightly color the yoghurt and then refrigerate to chill.
SERVING
3) Serve with toast or crispbread on top of shredded lettuce in glasses.
1) Combine together all the ingredients.
2) Dip a skewer into green coloring to lightly color the yoghurt and then refrigerate to chill.
SERVING
3) Serve with toast or crispbread on top of shredded lettuce in glasses.
Chef
