Tangy Tomato Dressing Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Tomato sauce8 Ounce
 Vinegar2 Tablespoon
 Worcestershire sauce1 Tablespoon
 Sugar1 Teaspoon
 Onion1 Teaspoon, grated
 Prepared horseradish1 Teaspoon
 Salt1⁄2 Teaspoon
 Hot pepper sauce3 Dash (bottled)

Nutrition Facts

Serving size: Complete recipe

Calories 136 Calories from Fat 4

% Daily Value*

Total Fat 0.5 g0.77%

Saturated Fat 0.07 g0.35%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1157.7 mg48.2%

Total Carbohydrates 29 g9.6%

Dietary Fiber 3.7 g14.6%

Sugars 19 g

Protein 3 g6.1%

Vitamin A 24.5% Vitamin C 55.9%

Calcium 5.4% Iron 14.4%

*Based on a 2000 Calorie diet

Directions

In screw-top jar combine tomato sauce, vinegar, Worcestershire, sugar, onion, horseradish, salt, hot pepper sauce, and 1/8 teaspoon pepper.
Cover and shake to mix well.
Chill.
Shake again just before serving.
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