Tangy Molasses Sauce Recipe
Ingredients
| Light molasses - 1/2 cup | ||
| Cider vinegar | 1/2 Cup (16 tbs) | |
| Prepared mustard | 1/2 Cup (16 tbs) | |
| Worcestershire sauce | 1/4 Cup (16 tbs) | |
| Liquid red pepper seasoning - 1 teaspoon | ||
Directions
MAKING
1) Take a small bowl and combine together vinegar, molasses, liquid red pepper seasoning, mustard and Worcestershire sauce in it. Stir to blend nicely.
SERVING
2) Spoon out the mixture in a 2-cup screw-top jar.
1) Take a small bowl and combine together vinegar, molasses, liquid red pepper seasoning, mustard and Worcestershire sauce in it. Stir to blend nicely.
SERVING
2) Spoon out the mixture in a 2-cup screw-top jar.
