Tangy Mayonnaise Recipe

Tangy Mayonnaise
submitted by sumit at ifood.tv

Summary

Preparation Time10 MinCuisine
CourseMethod
DishVegetarian
Main Ingredient

Ingredients

 Sweetened condensed milk milk13 Ounce, can
 Salt1 Teaspoon
 Dry mustard1 Teaspoon
 White vinegar3⁄4 Cup (12 tbs)
 Cream3 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1353 Calories from Fat 299

% Daily Value*

Total Fat 34 g52.3%

Saturated Fat 21.8 g109%

Trans Fat 0 g

Cholesterol 128.5 mg

Sodium 2488.6 mg103.7%

Total Carbohydrates 236 g78.5%

Dietary Fiber 0.07 g0.27%

Sugars 216.4 g

Protein 31 g62.1%

Vitamin A 21.3% Vitamin C 16%

Calcium 114.5% Iron 4.5%

*Based on a 2000 Calorie diet

Directions

In a bowl mix salt and mustard with a little vinegar until smooth, gradually stir in remaining vinegar, condensed milk and cream and mix until fully blended, then chill.
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