Tangerine Snow Recipe

Summary

CuisineInterest Group

Ingredients

 1 pkg. low calorie orange flavored gelatin
 3/4 c. tangerine juice
 1/4 tsp. liquid sweetener
 Egg white1 , beaten

Directions

Dissolve gelatin in 1/4 cup hot water; add tangerine juice and sweetener.
Chill until slightly thickened.
Place bowl containing gelatin mixture in larger bowl of ice and water; whip until fluffy and thick.
Fold in egg white; pour into 4 individual molds.
Chill until firm; unmold.
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