Tandoori stuffed aloo paratha by Chef Sonali Recipe
Aloo paratha is potato stuffed Indian flatbread made with whole wheat flour.
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinDifficulty LevelMedium
Health IndexHealthyServings2
Interest GroupClassic
Ingredients
| Boiled potatoes | 2 | |
| Salt | To Taste | |
| Red chilli powder to taste | ||
| Coriander powder | 1/2 Teaspoon | |
| Garam masala | 1/2 Teaspoon | |
| Lemon juice | 1 Tablespoon | |
| Onion | 1 Small, chopped | |
| Ginger | 1/2 inch, chopped | |
| Few dry mint leaves | ||
Directions
Make dough out of wheat flour as for roti
Mash pototoes and add all the ingredients except butter and mint leaves.
Make medium sized roti and add the stuffing, seal and roll it like a ball.
Now make it like a roti and put on a heated pan until done from one side.
Spread little water on the undone side and put it in a preheated oven at broil till properly done.
Spread dried mint leaves and butter (optional)
Serve hot with mango pickle :)
Mash pototoes and add all the ingredients except butter and mint leaves.
Make medium sized roti and add the stuffing, seal and roll it like a ball.
Now make it like a roti and put on a heated pan until done from one side.
Spread little water on the undone side and put it in a preheated oven at broil till properly done.
Spread dried mint leaves and butter (optional)
Serve hot with mango pickle :)
Comments
Comments: 9 |
Add a Comment
Saurabh gupta says :
great recipe.. I had this paratha in Amritsar and had been looking fwd to go thr to eat it.. now I can eat it here in Los Angeles...
Posted on: 1 July 2010 - 9:14pm
Anuradha pillai says :
ssuppose if we dont have an oven!!! can we just use a tava?
Posted on: 17 March 2010 - 9:13am
tanya3286 says :
awesome!! i love this recipe.. i have had it exactly like this in restaurants but i didn't knew oven broiling would do the trick of a tandoor! :) thanks for sharing
Posted on: 20 October 2009 - 12:36pm
Radzie says :
I love aloo parathas and this one gotta be awesome as it is Tandoori stuffed. Great recipe Sonali. Keep posting new recipes :) Thanks!
Posted on: 15 December 2008 - 4:34am
Ganesh Dutta says :
good picture .....nice recipe!!!!!!!!
"PAHALWAN DHABA" on Delhi-Ghajia bad road is a famous traditional hot spot for this tandoori stuffed aloo parantha.
Posted on: 20 May 2007 - 3:19pm
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